Anchorage, Alaska
Anchorage meal prep with Saturday pickup — chef-prepared, fresh never frozen.
Ember Custom Foods serves Anchorage families with rotating weekly menus prepared by Chef Clayton Jones — a Culinary Institute graduate with 10+ years in Alaska. No minimum order. No subscription required.
Saturday pickup
How Anchorage meal prep pickup works.
You’ll receive an email
Order details and pickup instructions are emailed to you after you place your order.
Bring an insulated bag
An insulated cooler bag keeps your meals at safe temperature on the way home.
Arrive in your slot
Show up during your selected pickup window, verify your order with Chef Clayton, and head home.
Refrigerate promptly
Get meals in the fridge or freezer within two hours. They keep 5–7 days refrigerated or 2–3 months frozen.
- Pickup day
- Saturday
- Pickup window
- 11:30 AM – 3:30 PM
- Order cutoff
- Friday 5:00 PM
- Payment
- Credit, debit, or cash
- Minimum order
- No minimum order
- Location
- Exact pickup address provided when you place your order
Contact & location
Reach Chef Clayton.
- Phone
- (907) 229-1516
Calls and texts welcome
- Location
Anchorage, Alaska and surrounding areas
Exact pickup address provided when you place your order
- Hours
Monday–Friday, 9 AM–6 PM
Saturday: Pickup only | Sunday: Closed
Why Anchorage families choose us
- Chef-prepared by a Certified Executive Chef
- Fresh never frozen — prepared weekly
- Rotating menu so meals never get stale
- No minimum order — order any amount
- No subscription or commitment
- Alaskan-sourced ingredients from 6 local suppliers
- Dietary customizations at no extra charge
- Pay at pickup — card, debit, or cash
Every dietary need
Anchorage meal prep plans for every goal.
High-Protein
40g+ protein, 500–800 calories
Every meal hits 40 grams of protein or more within a 500–800 calorie range. Built for performance and recovery.
Vegetarian
A full vegetarian menu every week
Every weekly menu includes a complete vegetarian version of each dish — chef-crafted, never an afterthought.
Vegan
Plant-based, complete protein
Fully plant-based with complete protein profiles. No animal products.
Gluten-Free
Certified, no cross-contamination
Certified gluten-free preparation with strict cross-contamination controls. Also allergy-aware for dairy and nuts.
Tell us your dietary restrictions when you place your order. Chef Clayton accommodates most allergies and preferences, including dairy-free, nut-free, and low-carb.
How to order
Three steps to great food.
Choose your meals
Browse this week’s rotating menu. Pick your meals, portion size, and any dietary notes.
Order by the cutoff
Submit your order by Friday at 5:00 PM.
Pick up Saturday
Arrive at your chosen time between 11:30 AM and 3:30 PM. Bring an insulated bag. Verify your order and you’re set.
Anchorage meal prep, ready Saturday.
Order by Friday 5:00 PM. Pick up Saturday 11:30 AM – 3:30 PM. Fresh Alaskan ingredients, chef-made weekly.